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Sashimi Knives - 25 - Page 4 - Blowout Sale! Save up to 77%


Blowout Sale! Up to 77% off on Sashimi Knives at Sara Stage, Page 4. Top brands include HONMAMON, Peace, Kotobuki, KMZ KITCHEN, Sunlong, Masahiro, Aoki Hamono, Goldsun, Becozier, Mac Knife, TUO Cutlery, Royal, Happy Sales, TSUBAZO, Sekiryu, JapanBargain, Wusthof, Orient, & Sagana Kitchenware. Hurry! Limited time offers. Offers valid only while supplies last.



HONMAMON Sashimi Hocho (Yanagiba Kitchen Knife) 180mm(abt 7inch) for Right Hander, Blade Edge: Aogami Steel
HONMAMON Sashimi Hocho (Yanagiba Kitchen Knife) 180mm(abt 7inch) for Right Hander, Blade Edge: Aogami Steel
By HONMAMON
In Stock
$79.00

mpn: none, ean: 4582243657419,

4.3 out of 5 stars with 103 reviews
Cherry wood handle will not get scratched or decayed easily and keep its surface clean. Special cornered shape for easy grip. Beautiful appearance and ultimate sharpness. Recommended for professinal chef use, or for who needs a special high performance knife in household use.Blade Length : approx. 180mm(7.1inch), Whole Length : approx. 305mm(12inch), Weight : approx. 95g(3.4oz), Spine Thickness : 3mm(0.1inch), Blade Width : Max. approx. 28 mm(1.1inch). Blade Edge Material : Aogami Steel No. 2,


Peace KS&E Hasegawa 10 Inch(270mm) Stainless Steel Left Handed Japanese Knife, Filet Knife Fish, Asian, Yanagi Sushi Sashimi Knife
Peace KS&E Hasegawa 10 Inch(270mm) Stainless Steel Left Handed Japanese Knife, Filet Knife Fish, Asian, Yanagi Sushi Sashimi Knife
By Peace
In Stock
$59.89

ean: 8803382200509,

4.0 out of 5 stars with 94 reviews
Hasegawa Yanagi is produced with the outstanding technology of the traditional Japanese artisan. It is made with excellent polishing technology and heat treatment. Also, it has excellent abrasion resistance and cutting power, so it can maintain a sharp blade even if it is used for a long time. The long and narrow blade is perfectly designed when slicing and cutting fish for sashimi without compromising meat quality. It is beveled and sharpened on the left side of the blade for left handed users


Kotobuki Seki 8-3/8-Inch Yanagi Knife
Kotobuki Seki 8-3/8-Inch Yanagi Knife
By Kotobuki
In Stock
$16.95
$16.65
You Save: 2%

mpn: 440-160, ean: 0843495002193,

4.4 out of 5 stars with 221 reviews
Kotobuki knives are made in Japan where knives are made for a specific use and purpose with a unique shape. These knives have a high quality stainless blade that keeps it's edge and is easy to clean. Yanagi, a long single-edged knife with a sharp pointed tip, whose shape resembles a willow leaf is an essential tool for sushi chefs. It is strictly used for slicing -inchsashimi-inch (raw fish) and soft meats. The single edge allows for precise smooth cuts. Blade length: 8-3/8-inch Hand wash with


Sushi knife 210mm KMZkitchen Professional Yanagiba Sashimi Knife 7CR17MOV Stainless Steel with Razor Sharp Blade
Sushi knife 210mm KMZkitchen Professional Yanagiba Sashimi Knife 7CR17MOV Stainless Steel with Razor Sharp Blade
By KMZ KITCHEN
In Stock
$11.99

ean: 0678279978247,

4.0 out of 5 stars with 156 reviews
The Blade -Amazingly sharp edge -Made of stainless steel 7cr17mov -High rust resistance -Excellent edge retention -Easy maintenance The Handle -Made of wood -Firm grip whether it's wet or dry -Lightweight and well balanced -Ergonomic handle for high control and maneuverability How to Maintain Your Knife -Clean the knife after every usage -hand-washing is highly recommended -After washing, wipe off any excess water and store the knife in a dry and safe placeJapanes style yanagiba knife,


Sunlong 8 Inch Damascus Sashimi Sushi Knife,Best Quality Japanese VG10 Super Steel 67 Layer Damascus,Sharp Double-sided Blade, Environmentally Friendly RoseWood Handle SL-DK1046R
Sunlong 8 Inch Damascus Sashimi Sushi Knife,Best Quality Japanese VG10 Super Steel 67 Layer Damascus,Sharp Double-sided Blade, Environmentally Friendly RoseWood Handle SL-DK1046R
By Sunlong
In Stock
$139.84
$69.92
You Save: 50%

mpn: SL-DK1046RN,

4.3 out of 5 stars with 44 reviews
Material: blade: Damascus steel; Handle: 430 S/S ,rosewood , It is suitable for slicing raw fish and seafood into sashimi size.. The length of blade is 8 inch , the thickness is about 2.5mm. the use of Japan 67 layer VG-10 steel core Damascus steel made of high quality cutting tools, HRC (hardness) 58-60, sharp corrosion resistance.. The edge of the way for the double-sided blade, left and right hand can be used.. Handle the 430 double elbow is one piece of die-casting molding, the outer is


Masahiro Stainless Yanagiba 270mm
Masahiro Stainless Yanagiba 270mm
By Masahiro
In Stock
$76.50
$72.14
You Save: 6%

mpn: 4435ai, ean: 0735343286063,

4.0 out of 5 stars with 15 reviews
It is the orthodox kitchen knife which employed the technology of Japanese sword training in stainless steel efficiently.HRC 58~59. yanagiba(sashimi) 270mm.


Sakai Takayuki 15 cm. Petty Knife VG10 Hammered Damascus
Sakai Takayuki 15 cm. Petty Knife VG10 Hammered Damascus
By Aoki Hamono
In Stock
$80.00

mpn: 43215-9048, ean: 4582226417252,

4.8 out of 5 stars with 215 reviews
Sakai Takayuki 15 cm. petty knife made in Japan. The stainless blade is 33 layers Damascus hammered steel with a VG10 core alloy. VG10 is a vandium containing steel. Vanadium adds to wear resistance and hardness. This allows the blade to have a very sharp edge. HRC 60. Handle is desertwood.Sakai Takyuki 33 Layers 15 cm. VG10 Petty Knife. Made In Japan.


Goldsun Stainless Steel Acier Inox Rostfrei 5 Piece Sashimi Asain Knives
Goldsun Stainless Steel Acier Inox Rostfrei 5 Piece Sashimi Asain Knives
By Goldsun
In Stock
$24.94

ean: 0634392399864,

4.4 out of 5 stars with 132 reviews
dishwasher safe, Stainless Steel, good quality 5 piece cutlery knives!sashimi knives 5 piece kiitchen knives asian knives. kitchen knives stainless steel. japanese sushi knives. chef knife. cutlery.


Becozier Kitchen Chef Knife, 8'' Professional German Stainless Steel Kitchen Knife with G10 Handle Sharp Edge Ergonomic Grip
Becozier Kitchen Chef Knife, 8" Professional German Stainless Steel Kitchen Knife with G10 Handle Sharp Edge Ergonomic Grip
By Becozier
In Stock
$169.99
$39.92
You Save: 77%

mpn: unknown, ean: 0667673930425,

4.0 out of 5 stars with 38 reviews
Are you finding a sharper kitchen blade for daily use? Have you suffered the soreness or fatigue when cutting or chopping vegetables or meat? Come on, the Becozier professional Kitchen Chef's Knife is a good helper for you to solve these problems and make you love your kitchen paradise.Detail-Oriented:1.Copper ring on the handle is designed for exquisite decoration 2.G10 grip supports dishwasher test 3.12.5inch-length and 11N-sharpness forged blade makes all delicate cutting without breach


Mac Knife Japanese Series Nonstick Sushi and Sashimi Knife, 8-1/2-Inch
Mac Knife Japanese Series Nonstick Sushi and Sashimi Knife, 8-1/2-Inch
By Mac Knife
In Stock
$74.95

mpn: BSC-85, ean: 0854911000075,

4.3 out of 5 stars with 285 reviews
This chef's knife features a non-stick coating that helps the knife slice through sushi rolls where the rice would usually stick. Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value.2mm Blade, rust-resistant, exceptionally sharp, made out of high carbon and keeps the edge


TUO Cutlery Yanagiba Damascus Sushi Sashimi Knife 8.25'' - Yanagi Raw Fish Slicing Knife - Japanese VG-10 34 Layers Damascus Steel and Black Ebony Wood Handle with Case
TUO Cutlery Yanagiba Damascus Sushi Sashimi Knife 8.25" - Yanagi Raw Fish Slicing Knife - Japanese VG-10 34 Layers Damascus Steel and Black Ebony Wood Handle with Case
By TUO Cutlery
In Stock
$89.95
$87.95
You Save: 2%

mpn: TC0406, ean: 0603149717657,

4.6 out of 5 stars with 109 reviews
YANAGIBA The TUO Yanagiba sashimi knife is designed for cutting paper-thin sashimi slice raw fish, seafood and meat. With its single-edged blade, this slicing knife, forged with 34 layers of Damascus steel with a HRC of 60-62, simply and thinly slices through the skin and flesh of the food and shows the foods best freshest. TUO Yanagiba is complimented with an octagonal high-grade ebony handle that is CNC-lathed a copper ring of it. The perfect handles, culinary blade shapes and cutting-edge


Royal Chef's Knife Full Tang Blade Professional Kitchen Knife Japanese Stainless Steel
Royal Chef's Knife Full Tang Blade Professional Kitchen Knife Japanese Stainless Steel
By Royal
In Stock
$15.95

mpn: RYL-13-2-4MM, ean: 0784672384452,

4.8 out of 5 stars with 28 reviews
A Knife for All of Your Seasons The go-to tool for any home chef is their chef's knife. A great chef's knife is versatile and can be used for slicing, chopping, dicing, mincing, julienne cuts, disjointing cuts of meat, and even smashing garlic. The knife should be sharp, feel at home in your hand, and handle the cutting task with ease. We designed our chef's knife with all of this in mind. The 13'' full tang blade made of 420 Japanese stainless steel, is tough, holds an edge, and resists


JAPANESE NARIHIRA FUJITORA DOUBLE BEVEL LONG CHEF KNIFE (japan import)
JAPANESE NARIHIRA FUJITORA DOUBLE BEVEL LONG CHEF KNIFE (japan import)
By Happy Sales
In Stock
$49.01

mpn: FC-45, ean: 4543225001453,

4.6 out of 5 stars with 288 reviews
Fujitora Corporation Received Good Designing Award in 2002 Making Their Knives by Using Perfect Blend of Traditional and Modern Techniques. This Knife is Made of VG-10, High Carbon Steel with added Cobalt, Molybdenum, and Vanadium Stainless Steel. This is Extremely Hard Compound Stainless Steel Blade and Extremely Sharp and Stain Resistant and Will Not Rust and Dishwasher-Safe. Well Balanced and Super Razor Sharp and It features Full Tang Construction with 3 Stainless Steel Pins for Strength,


Ozawa Japanese Kithchen Knive (12-5/8'' Long - SASHIMI)
Ozawa Japanese Kithchen Knive (12-5/8" Long - SASHIMI)
By TSUBAZO
In Stock
$15.98

mpn: ST400, ean: 4541319213034,

4.5 out of 5 stars with 159 reviews
Sword making history in Japan dates back over 1,000 years, when master sword smiths practiced their craft making weapons for warriors. Modern Japanese kitchen knives are a descendant of these renowned swords, as evidenced in the details, ideals and spirit that have been passed down through generations that go into each tool. This particular knife has a santoku shape. Santoku shaped knives have a flatter cutting edge than a traditional western chef's knife, with very little upward curve at the


Stainless Steel Sushi Sashimi Knife
Stainless Steel Sushi Sashimi Knife
By Sekiryu
In Stock
$15.99
$15.96

mpn: SR400, ean: 4541319113037,

4.0 out of 5 stars with 53 reviews
Stainless Steel Sushi Sashimi Knife This is a brand new Concord's Sushi Knife. This knife is very rare, it is brand new, factory sealed, never been opened. The material is carbon vanadium stainless steel, hand polished blade and Razor sharp edge, it is great for any knife user.Stainless Steel Sushi Sashimi Knife NEW. Housewares. Housewares->Cutlery.


JapanBargain Japanese Long Sushi Sashimi Chef Knife
JapanBargain Japanese Long Sushi Sashimi Chef Knife
By JapanBargain
In Stock
$16.99

mpn: 1551, ean: 4541319113136,

4.4 out of 5 stars with 274 reviews
Japanese yanagiba sashimi knife for prepare sashimi. Molybdenum rust-resistant steel blade razor sharp edge blade length: 8 in overall length: 13 in wooden handle offers maximum comfort and control holes creates air gap to prevent food sticking to the blade plastic bolster easy to sharpen made in japan by sekiryu how to sharpen: >Sharpening on a whetstone >dampen whetstone. >Sharpen on whetstone on flat surfaces only Usage and care: Wash knife with dishwashing liquid before use. Always dry


Wusthof 4195-7 7'' Nakiri Knife - Hollow Edge, Full Tang
Wusthof 4195-7 7" Nakiri Knife - Hollow Edge, Full Tang
By Wusthof
In Stock
$84.95

mpn: 4195-7, ean: 0749628452760,

4.2 out of 5 stars with 102 reviews
The GOURMET 7'' Hollow Edge Nakiri Knife is designed with a thinner blade than the traditional cleaver, at a 10° cutting edge, and features a long straight edge. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to effortlessly prep a wide array of fresh produce, including starchy vegetables like potatoes,


Happy Sales HSSR400, Japanese Long Sashimi Sushi Knife 210 mm
Happy Sales HSSR400, Japanese Long Sashimi Sushi Knife 210 mm
By Happy Sales
In Stock
$17.99

mpn: A210mm, ean: 4949080811419,

4.5 out of 5 stars with 256 reviews
Happy Sales Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood Molybdenum Rust-Resistant Steel Blade Razor Sharp Edge Blade Length: 8 in Overall Length: 14 in Wooden handle offers maximum comfort & control Plastic Bolster Easy to sharpen Made in Japan.Single beveled for right handed use. 8 inch long blade. Long slender blade to glice through fish and rice rolls.


7 inch Santoku Knife - Chef's Sashimi Cooks Blade with Gift Box and Bonus Sheath
7 inch Santoku Knife - Chef's Sashimi Cooks Blade with Gift Box and Bonus Sheath
By Orient
In Stock
$25.97

mpn: OKNI7FUSCHE, ean: 5060535840170,

4.9 out of 5 stars with 49 reviews
PROFESSIONAL SANTOKU KNIFE, AFFORDABLY PRICED - Experience the quality of a high chromium stainless steel santoku knife blade made from exceptional strength Japanese AUS-8 steel with a hardness of 58 (±1). This professional Santoku blade offers a razor sharp 13-15 degree V edge which will outperform almost every shop bought santoku kitchen knife on the market, plus is offered with a protective sheath and cleaning cloth.. CHOP, SLICE, PEEL AND DICE WITH COMFORT AND STABILITY - Custom engineered


Sushi Knife - Cut Perfect Japanese Sashimi - Crafted By Sagana Kitchenware - 8'' Ultra Stainless Steel - Razor Sharp Blade - Prepare Sushi Like a Pro!
Sushi Knife - Cut Perfect Japanese Sashimi - Crafted By Sagana Kitchenware - 8" Ultra Stainless Steel - Razor Sharp Blade - Prepare Sushi Like a Pro!
By Sagana Kitchenware
In Stock
$37.77

ean: 0636655831159,

4.0 out of 5 stars with 78 reviews
The Secret to Making Amazing Sushi Starts With A Great Yanigiba Sushi Knife. The 8'' Sagana Yanigiba Sushi Knife is a traditional Japanese style knife, perfect for first time, at home sushi creators as well as for experienced chefs. • Do you want to replicate fine sushi dining at home? • Are your homemade sushi making efforts falling flat with uneven, sloppy looking cuts? • Does your knife become dull and rusty? This specialty Sagana brand sushi and sashimi knife is hand crafted using



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