Login       My Wishlist
  My Cart
$0.00 / 0 items
 
Sara Stage
For Cooks Who Want The Best
International Access
Global Shipping Options Available
  Our Catalog   Asian Knives   Gyutou Knives

Gyutou Knives - 23 - Page 8 - Super Savings! Save up to 31%


Super Savings! Up to 31% off on Gyutou Knives at Sara Stage, Page 8. Top brands include Kikuichi, Yoshihiro, Suisin, Sakai Takayuki, Hisashige, Superstone barrier knife, Misono, Masahiro, Houcho, Kiya, & Glestain. Hurry! Limited time offers. Offers valid only while supplies last.



Kikuichi 9.5in Warikomi Nickel Sweden Damascus Gyuto Knife
Kikuichi 9.5in Warikomi Nickel Sweden Damascus Gyuto Knife
By Kikuichi
In Stock
$295.95

ean: 0852686867022,

4.9 out of 5 stars with 250 reviews
This series are made with 45 layers of nickel Damascus layer and stainless. 22 layer each side. Use 11 layers of nickel with 6 layers of SUS410 and 5 layers of J1 stainless steel. 22 layer each side. The center cored is Swedish steel cutting edge. Rose-wood handle with Japanese Ebony wood guard makes NSWD appealing to culinary pros as well as experience home chefs. No rivet is used for traditional Japanese handle. NSWD series offers 4 products line now from 150mm (6â) to 240mm (9,5â)


Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Kiritsuke Japanese Multipurpose Knife Shitan Rosewood Handle (8.25 In) with Nuri Saya Cover
Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Kiritsuke Japanese Multipurpose Knife Shitan Rosewood Handle (8.25 In) with Nuri Saya Cover
By Yoshihiro
In Stock
$257.00
$179.99
You Save: 30%

ean: 0740016869993,

4.6 out of 5 stars with 48 reviews
Our handmade Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Kiritsuke Japanese Multipurpose Chef Knife are at the top of its class in performance. Mizu Yaki is a meticulous process of pure water quenching that draws out the hardness of refined steel while infusing enough resiliency to perform consistently in the most exacting of conditions. Exemplifying the most intricate techniques of forging, layering, and hammering, this black forged knife, or Kurouchi in Japanese, is a


Suisin Inox two piece set - Right Guytou 7.0''(18cm) / Petty 5.9''(15cm)
Suisin Inox two piece set - Right Guytou 7.0"(18cm) / Petty 5.9"(15cm)
By Suisin
In Stock
$189.99

mpn: 13346, ean: 4582257791123,

4.0 out of 5 stars with 277 reviews
The Suisin Gift Set of assorted knives is an excellent idea for a personalized gift. Choose the best package for your weekend chef friends or for your loved ones. Sizes of Included Knives: Gyutou - 7.0'', Petty - 5.9''. * Only right-handed knives are available.Stain resistant gift set of two cooking knives. Asymmetrical edge grants the knife sharper than even edges. 7'' gyutou, 5.9'' petty.


Sakai Takayuki Grand Chef Gyutou 240mm (9.4'')
Sakai Takayuki Grand Chef Gyutou 240mm (9.4")
By Sakai Takayuki
In Stock
$153.00
$149.50
You Save: 2%

ean: 0791090598507,

4.1 out of 5 stars with 182 reviews
The Grand Chef series from Sakai Takayuki is a high grade knife designed for professionals and is manufactured from Bohler-Uddeholm Swedish steel. This special steel alloy has very low impurities, is highly rust resistant and offers exceptional sharpness. The shape of each knife in the line is designed to maximize cutting performance as well as user comfort.Light, well-balanced and incredibly sharp. Comfortable pressed wood handle. Excellent edge retention. Made in Japan.


Yoshihiro Mizu Yaki 16 Layers Suminagashi Blue Steel #1 Kiritsuke Multipurpose Japanese Chef Knife, Shitan rosewood Handle (8.25 IN) with Nuri Saya Cover
Yoshihiro Mizu Yaki 16 Layers Suminagashi Blue Steel #1 Kiritsuke Multipurpose Japanese Chef Knife, Shitan rosewood Handle (8.25 IN) with Nuri Saya Cover
By Yoshihiro
In Stock
$360.00
$249.99
You Save: 31%

ean: 0740016870951,

4.3 out of 5 stars with 53 reviews
Our handmade Yoshihiro Mizu Yaki 16 Layers Blue Steel Suminagashi knives are crafted with extraordinary skill by our master artisans. Exemplifying the most intricate techniques of forging, layering, and hammering, Aoko Blue Steel #1 with a hardness on the Rockwell scale of 63-64, is forged with iron to create the most elaborate of finishes. Suminagashi translates as floating ink and refers to the beautiful marbled wave like patterns that extend through the blade from the tip to the heel,


Yoshihiro NSW Hammered Damascus Gyuto & Petty 2pc Set (Shitan Handle) with Natural Saya Cover
Yoshihiro NSW Hammered Damascus Gyuto & Petty 2pc Set (Shitan Handle) with Natural Saya Cover
By Yoshihiro
In Stock
$450.00
$314.99
You Save: 30%

ean: 0740016868255,

4.4 out of 5 stars with 13 reviews
The most versatile and essential of all knives a cook can have is a Japanese chef's knife known as a Gyuto knife. Preparing delicious meals starts with taking wholesome ingredients and using the best tools such as a high quality chef's knife to make every meal into something special. From dicing, slicing, and chopping fresh produce from a farmer's market to carving a roast chicken straight from the oven, even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is


Yoshihiro Blue Steel Aonamiuchi Yanagi Kiritsuke Japanese Sashimi Sushi Knife 10.5'' Ebony Handle with Lacquered Saya Cover
Yoshihiro Blue Steel Aonamiuchi Yanagi Kiritsuke Japanese Sashimi Sushi Knife 10.5" Ebony Handle with Lacquered Saya Cover
By Yoshihiro
In Stock
$550.00
$399.99
You Save: 27%

ean: 0740016869429,

4.0 out of 5 stars with 10 reviews
Our handmade Yoshihiro Aonamiuchi Blue Steel knives are crafted with extraordinary skill by our master artisans. Aoko Blue Steel #1 with a hardness on the Rockwell scale of 64, is intricately forged with iron to create beautiful wave like patterns. It takes a very high degree of skill to create knives of exceptional performance with such exquisite beauty. Namiuchi means wave forged, and our master artisans blend aesthetics with the highest quality materials and and craftsmanship. Our Yoshihiro


Yoshihiro Inox Stain-resistant Steel Ice Hardened Gyuto Chefs Knife 8.25inch (210mm)
Yoshihiro Inox Stain-resistant Steel Ice Hardened Gyuto Chefs Knife 8.25inch (210mm)
By Yoshihiro
In Stock
$160.00
$109.99
You Save: 31%

mpn: INGY210, ean: 0700987965865,

4.0 out of 5 stars with 37 reviews
The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. Preparing delicious meals starts with taking wholesome ingredients and using the best tools such as a high quality chefs knife to make every meal into something special. From dicing, slicing, and chopping fresh produce from a farmers market to carving a roast chicken straight from the oven, even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is


Yoshihiro Hi-Carbon Japan Steel(SK-4), HGB Series Japanese Chef's Knife/Gyuto (270mm/10.6'')
Yoshihiro Hi-Carbon Japan Steel(SK-4), HGB Series Japanese Chef's Knife/Gyuto (270mm/10.6")
By Yoshihiro
In Stock
$119.00

mpn: 270C, ean: 4968310306082,

4.9 out of 5 stars with 89 reviews
This is a Yoshihiro/High Carbon Japan Steel(Forged SK-4 Steel), HGB Series Japanese Chef's Knife Gyuto, manufactured by one of the most famous workshop,Yoshihiro Cutlery Mfg.,Ltd. in Sakai/Osaka, Japan. Taking advantage of Forged SK-4 with sustainable sharpness, these knives are manufactured ,one by one, with special quenching & grinding technique in a traditional way, here in Sakai, which can achieve to be easy to resharpen with high durability. These knives get rust in wet condition, but


Hisashige/Hi Carbon Japan Steel, Japanese Professional Knife,Gyuto (270mm/10.6'')
Hisashige/Hi Carbon Japan Steel, Japanese Professional Knife,Gyuto (270mm/10.6")
By Hisashige
In Stock
$105.00

ean: 4573210590150,

4.3 out of 5 stars with 62 reviews
This is a Japanese Professional Knife,Hi Carbon Japan Steel,manufactured by Hisashige,one of famous workshop in Seki(Gifu prefecture),Japan. Blade Material is based on High quality Hi Carbon Japan Steel for basic professional use.Japanese Professional Gyuto Knife,based on Hi Carbon Japan Steel. 5 Blade Length type/180-300mm(7.1''-11.8'') available for your selction. Reinforced Wood Handle w/Bolster. Hisashige Hi Carbon Steel Series available for Gyuto,Paring Knife, Sujibiki, Honesuki & Santoku


Superstone barrier knife gyutou knive 180 mm Made in Japan
Superstone barrier knife gyutou knive 180 mm Made in Japan
By Superstone barrier knife
In Stock
$109.50

mpn: SBGT180, ean: 4962518980013,

4.2 out of 5 stars with 105 reviews
Kitchen knife sharpened by clamshell further by Gifu craftworker to kitchen knitted with superstone barrier processing. Both hard and soft ones are broken, and dirt is hard to be attached. * Sliced foods with high moisture content are a little weak.Package made of clamshell cut with Gifu craftsman and computer for stone barrier processing. Attention ☆ When cutting off (especially hard), if you apply excessive force in the lateral direction, it is dangerous and the blade may be damaged.


Misono Sweden Steel Gyutou Knife No.112/21cm(Japan Import)
Misono Sweden Steel Gyutou Knife No.112/21cm(Japan Import)
By Misono
In Stock
$106.81

mpn: 112, ean: 4960316112131,

4.2 out of 5 stars with 286 reviews
Misono (Misono)misono.


Sakai Takayuki Grand Chef Slicer 270mm (10.6'')
Sakai Takayuki Grand Chef Slicer 270mm (10.6")
By Sakai Takayuki
In Stock
$199.00
$197.00
You Save: 1%

ean: 0791090598538,

4.7 out of 5 stars with 230 reviews
The Grand Chef series from Sakai Takayuki is a high grade knife designed for professionals and is manufactured from Bohler-Uddeholm Swedish steel. This special steel alloy has very low impurities, is highly rust resistant and offers exceptional sharpness. The shape of each knife in the line is designed to maximize cutting performance as well as user comfort.Light, well-balanced and incredibly sharp. Comfortable pressed wood handle. Excellent edge retention. Made in Japan.


Masahiro MV Gyutou Knife 8.2-inch(210mm)
Masahiro MV Gyutou Knife 8.2-inch(210mm)
By Masahiro
In Stock
$96.72

mpn: 4446ai, ean: 4978857013114,

4.8 out of 5 stars with 227 reviews
The feature is a screw base for all knives in this series. Screw base means that the handle and the blade are connected with screws. Resistant to rust, the knife is made of the finest stainless steel for sharpness and sustainability using excellent Masahiro original stainless steel (MBS-26). With professional sense of weight feeling it is a practical Gyuto (meat cutting) knife for chefs. In addition, the knife has a 3 screw strong handle, resistant to water, wobbling or deformation of the


Houcho.com Suisin Inox Western-Style Knife Series, Genuine Sakai-Manufactured, Inox Steel 6.5'' (165mm) Deba Knife
Houcho.com Suisin Inox Western-Style Knife Series, Genuine Sakai-Manufactured, Inox Steel 6.5" (165mm) Deba Knife
By Houcho
In Stock
$134.00

mpn: 36, ean: 4571459801198,

4.1 out of 5 stars with 7 reviews
In additions to carbon, silicon, and manganese, SUISIN INOX Western style series blades also contain chromium and molybdenum. They are recognized for excellence in both rust resistance and sharpness. All blades in the SUISIN INOX Western style knife series are hand sharpened using the honbazuke method, guaranteeing an edge that is already extremely sharp when you place your order. SUISIN INOX Western style knife handles will conform well to the palm of your hand. They are secured firmly with


Kiya HAP 72 Rockwell C Rated 8'' Chef Knife (Western style), Made in Japan
Kiya HAP 72 Rockwell C Rated 8" Chef Knife (Western style), Made in Japan
By Kiya
In Stock
$210.00

mpn: KIY-HAP72-200, ean: 0827579330198,

4.5 out of 5 stars with 228 reviews
This classic Japanese Gyuto knife from Kiya features a HAP 72 Steel Blade, and is designed in the classic French style. That means you can chop and dice along the entire blade quickly. Comes with a 10-year manufacturer warranty Packaged in gift boxHAP 72 STAINLESS STEEL BLADE slices, chops, and dices while lasting longer. MADE IN JAPAN and draws on centuries of knife-making traditions. 10-YEAR LIMITED WARRANTY lets you shop worry-free. 68-69 ROCKWELL C RATING helps protect from damage. WESTERN


Yoshihiro Powdered Daisu Steel Stainless Gyuto Japanese Chef’s Knife 9.5 Inch
Yoshihiro Powdered Daisu Steel Stainless Gyuto Japanese Chef’s Knife 9.5 Inch
By Yoshihiro
In Stock
$185.00
$129.99
You Save: 30%

ean: 0700736842102,

4.6 out of 5 stars with 8 reviews
Our Powdered Daisu Stainless Japanese Steel knives are handcrafted with extraordinary skill. It is forged of the highest quality steel according to the traditional methods used in ancient Japanese sword making by our master artisans of incomparable skill, some of which have over 50 years of experience. Powdered Daisu Stainless Japanese Steel uses traditional method of craftsmanship blended with modern metallurgy. Forged from a single piece of Powdered Daisu Stainless Japanese Steel with a


Glestain Indented-Blade Gyutou 10.5'' (27cm) - Right
Glestain Indented-Blade Gyutou 10.5" (27cm) - Right
By Glestain
In Stock
$252.85

mpn: 0591300, ean: 4562207324458,

4.1 out of 5 stars with 51 reviews
● Restaurant for commercial products ● Guresuten steel, which is based on based on the 440A has done a special heat treatment over many stages. For example, persistent stability corrosion resistance, abrasion resistance, heat resistance, cold resistance, toughness, hardness, and sharpness, I realize the advanced features thoroughly pursue quality. Inscription from the world to the trust a professional to innovate in total in all aspects of traditional kitchen knife. Guresuten is made to the


Misono UX10 Honesuki 5.6'' (14.5cm) - Right
Misono UX10 Honesuki 5.6" (14.5cm) - Right
By Misono
In Stock
$170.39

mpn: 741, ean: 4960316741119,

4.0 out of 5 stars with 56 reviews
Style: Honesuki, Steel Type: Swedish Stain-Resistant Steel, Saya Cover: Not Included, Blade: Double-Edged, Available Size: 5.6'', Handle Material: Composite Wood, Weight: 7.5 oz, Hardness Rockwell C scale: 59-60.Stain resistant boning knife. asymmetrical edge grants the knife sharper than even edges. UX10 is Misono's top of the line knife made with Swedish steel. size 5.6'' inches.


Misono Swedish steel SujiˆøNo.124 / 33cm
Misono Swedish steel SujiˆøNo.124 / 33cm
By Misono
In Stock
$258.21

mpn: 124, ean: 4960316124134,

4.6 out of 5 stars with 70 reviews
Misono Swedish steel SujiˆøNo.124 / 33cmJapan Import.



Viewing Page 8 of 11

View more products in Asian Knives.
Feel free to Browse Our Catalog.



Privacy Policy / Terms of Service / Accessibility Statement
© 2019 - sarastage.net. All Rights Reserved.