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ZWILLING Diplome 9" Bread knife

Free Shipping Included! ZWILLING Diplome 9'' Bread knife by ZWILLING J.A. Henckels at Sara Stage. MPN: 54206-241. Hurry! Limited time offer. Offer valid only while supplies last. The ZWILLING Diplome knife series was developed in collaboration with the world-famous Le Cordon Bleu culinary institute to train top chefs. As

Product Description

The ZWILLING Diplome knife series was developed in collaboration with the world-famous Le Cordon Bleu culinary institute to train top chefs. As first-class cutting implements are prerequisite for first-class work in the kitchen, the knives have a Japanese cutting edge to meet the highest demands. The blade with its Honbazuke edge is made of a very hard FC61 steel, while the easy-care plastic handle seamlessly joins the blade. The traditional 3-rivet design literally gives the knives the finishing touch. The ZWILLING Diplome Le Cordon Bleu knife series features knives crafted by the ZWILLING Seki, Japan factory, combining German technology and manufacturing expertise with Japanese blade craftsmanship and its technical ingenuity.

Additional Information

Manufacturer:ZWILLING J.A. Henckels
Brand:ZWILLING J.A. Henckels
Part Number:54206-241
Publisher:ZWILLING J.A. Henckels
Studio:ZWILLING J.A. Henckels
Item Weight:0.5 pounds
Item Size:3 x 16.5 x 16.5 inches
Package Weight:0.5 pounds
Package Size:3 x 1.5 x 1.5 inches

ZWILLING Diplome 9'' Bread knife by ZWILLING J.A. Henckels

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ZWILLING Diplome 9" Bread knife

Brand: ZWILLING J.A. Henckels
4.2 out of 5 stars with 139 reviews
Condition: New
Lead Time: 1 - 2 Business Days
Availability: In Stock



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