Yoshihiro Hayate ZDP-189 Super Blue High Carbon Stainless Steel Santoku Chef's Knife 6.5 Inch
Huge Savings Item! Save 15% on the Yoshihiro Hayate ZDP-189 Super Blue High Carbon Stainless Steel Santoku Chef's Knife 6.5 Inch by Yoshihiro at Sara Stage. Hurry! Limited time offer. Offer valid only while supplies last. Our Yoshihiro Hayate ZDP-189 Super High Carbon Stainless Steel Santoku is a state of the art Handcrafted Japanese Chef’s knife. ZDP-189 is a high
Our Yoshihiro Hayate ZDP-189 Super High Carbon Stainless Steel Santoku is a state of the art Handcrafted Japanese Chef’s knife. ZDP-189 is a high carbon steel that sits at the forefront of next generation steel developed in Japan to maximize cutting performance and edge retention like no other before it. With a HRC scale of 66-67, this knife will make and keep its superior edge for an extreme period of time. It is perfect for those professionals who have daily high-volume prep work for extended hours. The ZDP-189 core is clad with a softer stainless steel to add to its durability and ease of maintenance, and comes equiped with an ambidextrous Octagonal Yew wood handle. It takes a very high degree of skill to create knives of such exceptional performance and exquisite beauty with a steel of this caliber and is a testament to the extraordinary skill of the artisans. The most versatile and one of the most popular knives that a cook can have today is a Japanese all purpose chef's knife known as a Santoku knife. Preparing delicious meals starts with taking wholesome ingredients and using the best tools such as a high quality chef's knife to make every meal into something special. From dicing, slicing, and chopping fresh produce from a farmer's market to carving a roast chicken straight from the oven, even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional.
Features & Highlights
- ZDP-189 super high carbon Japanese Stainless steel core for maximum cutting performance and edge retention (HRC 66-67).
- Santoku Chefs knife are perfect for slicing, dicing, chopping, and mincing of fruits, vegetables, bonesless meats, and fish.
- ZDP-189 core clad in softer stainless steel for added durability and ease of maintenance.
- Ambidextrous Octagonal American Cherry wood handle for both right and left handed chefs.
- Handwash with mild cleanser; NSF Approved; Handmade by skilled tradesmen in Japan.
|Item Size:||3 x 1 x 1 inches|
|Package Weight:||0.95 pounds|
|Package Size:||3.2 x 2.9 x 2.9 inches|
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