Yoshihiro Aogami Super/Blue Steel Warikomi,Chef's Knife/WA Gyuto(Japanese Style) (180mm/7.1")
Yoshihiro Aogami Super/Blue Steel Warikomi,Chef's Knife/WA Gyuto(Japanese Style) (180mm/7.1'') by Yoshihiro at Sara Stage. Hurry! Limited time offer. Offer valid only while supplies last. Yoshihiro Aogami Super/Yasuki Blue Steel Warikomi, Japanese Chef's Knife WA Gyuto(Japanese Style), manufactured by one of the most famous
Yoshihiro Aogami Super/Yasuki Blue Steel Warikomi, Japanese Chef's Knife WA Gyuto(Japanese Style), manufactured by one of the most famous workshop,Yoshihiro Cutlery Mfg.,Ltd. in Sakai/Osaka, Japan. Gyuto style is applicable for multiple objects from Meats to Vegetables.Traditional Octagonal Handle is easy to use for every users. This Professional model is made of Aogami Super(Yasuki Blue Steel) at the core of the blade, squeezed into Stainless Steel(known as "Warikomi method"), with traditional Octagonal Wood Handle.Saya Cover Option is also available for selection. We are pleased to inform you we ship your order directly from Sakai/Osaka all over the World!!!
Features & Highlights
- Yoshihiro's Aogami Super model WA Gyuto(Japanese Style Chef's Knife)
- Aogami Super(Yasuki Blue Steel/Core, squeezed into Stainless Steel (called "Warikomi" made by Awase method)
- Octagonal Wood Handle with Buffalo Bolster *Color may vary, due to natural products
- Blade Length :180mm/7.1"
- Made in Sakai/Osaka,Japan
|Manufacturer:||Yamawaki Cutlery Mfg.,Ltd|
|Publisher:||Yamawaki Cutlery Mfg.,Ltd|
|Studio:||Yamawaki Cutlery Mfg.,Ltd|
|Item Weight:||1.65 pounds|
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