Login       My Wishlist
  My Cart
$0.00 / 0 items
 
Sara Stage
For Cooks Who Want The Best
 
International Access
Global Shipping Options Available
Home About Us News Our Blog Our Catalog My Cart My Account Track Shippment Contact Us
  Our Catalog   Asian Knives   Deba Knives

New Aritsugu 19.5 cm. Hon Kasumi Ai-Deba Japanese Knife Right Hand


New Aritsugu 19.5 cm. Hon Kasumi Ai-Deba Japanese Knife Right Hand by Aritsugu at Sara Stage. Hurry! Limited time offer. Offer valid only while supplies last. New Aritsugu 19.5 cm./7 3/4''(blade length) hon kasumi ai-deba. The Aritsugu Company is well know in Japan for its more than 400 year history of


Product Description

New Aritsugu 19.5 cm./7 3/4"(blade length) hon kasumi ai-deba. The Aritsugu Company is well know in Japan for its more than 400 year history of making high quality swords and knives. Deba knives are used for cutting fish, meat and chicken.This should not be used on frozen foods or for cutting bones. The blade is high quality shiro-ko(white) carbon steel. This is not stainless steel and must be cleaned and dried after use to prevent stains. The handle is Japanese magnolia with a water buffalo horn bolster. Note: The color of the bolster varies.

Additional Information

Manufacturer:Aritsugu
Brand:Aritsugu
Color:Silver
Model:130618
Publisher:Aritsugu
Studio:Aritsugu
UPC:746125458219
EAN:0746125458219

New Aritsugu 19.5 cm. Hon Kasumi Ai-Deba Japanese Knife Right Hand by Aritsugu

Buy Now:
New Aritsugu 19.5 cm. Hon Kasumi Ai-Deba Japanese Knife Right Hand

Brand: Aritsugu
Condition: New
Lead Time: 1 - 2 Business Days
Availability: In Stock
$355.00


Quantity:  

 


View More In Deba Knives.

 


Have questions about this item, or would like to inquire about a custom or bulk order?


If you have any questions about this product by Aritsugu, contact us by completing and submitting the form below. If you are looking for a specif part number, please include it with your message.

First Name:
Last Last:
Email Address:
Your Message:

Related Best Sellers


ean: 4573210595315,
Yoshihiro/Yasuki Yellow Steel, KASUMI Japanese Left handed Yanagiba(Sashimi) Knife, manufactured by one of the most famous workshop,Yoshihiro Cutlery Mfg.,Ltd. in Sakai/Osaka, Japan. This model is of basic Professional use, made of Yasuki Yellow Stee...

ean: 0758093267212,
Ginsanko blends traditional methods of knife making with modern metallurgy. Ginsanko is a breakthrough in the incorporation of high carbon steel and and stain resistant metallic elements. With a hardness on the Rockwell scale of 63-64, they offer a r...

mpn: 1801-195, ean: 4943691801197,
Thick at the back, the broad, 7-3/5-inch blade on this professional-quality Japanese knife for butchering fish and chopping hard vegetables carries enough weight to chop through fish bones. The shape, weight, and wood handle--which has a ridge to ens...

mpn: AE-5256, ean: 4901601364095,
SEKI MAGOROKU 10000CL Kai Kitchen Gyuto Chef's Knife 210mm 8.3" 3 LayersTotal length : 340mm (13.4"), Blade length : 210mm (8.3"), Blade width : 43mm (1.7"), Blade thickness : 1.9mm (0.08"). Net weight : About 150g. Material Blade : Stainless clad co...

ean: 0740016867197,
Our handmade Yoshihiro VG Stain Resistant Hongasumi Deba is crafted with extraordinary skill by our master artisans. Exemplifying the most intricate techniques of forging, layering, and hammering, VG Steel with a hardness on the Rockwell scale of 62-...

mpn: MU-109, ean: 0098872205098,
The Messermeister Mu Fusion 6-1/2-inch Deba Knife is a heavy, wide, wedge shaped, single edge blade with a sloping curve to the tip and looks like a cross between a chef's knife and a cleaver. It can separate meat from the bone as well as cut the bon...

mpn: h1de0150ss, ean: 4571459800580,
This deba style knife is made of genuine white steel, which holds its sharpness for longer, and is delivered from Sakai, a center of traditional swordmaking crafts. The Japanese style knives in the Sakai Ajimasa manufactured genuine white steel serie...

mpn: 10657, ean: 4978857106571,
From Amazon ● Japanese knives, making the stainless steel technology of Japanese sword training ● high functionality and simple design with origami of "Good Design" ● Ministry of Economy, Trade and Industry Good Design Product Selection ●...

ean: 4573210593724,
Sakai KENKIKUSUI Japanese Pro Kitchen Knife, Yo-Deba(Western Deba Knife),Made in Japan, from workshop in Sakai/Osaka prefecture,established in 1930s. Yo-Deba(Western Deba) are double bevel and used not only for fish but meat as well.To differentiate ...

mpn: HKKM18, ean: 0740016865674,
Our handmade Yoshihiro Hongasumi knives are crafted with extraordinary skill by our master artisans to create high quality knives that are indispensable in their craftsmanship and performance. Blue Steel #2 with a hardness on the Rockwell scale of 63...



Privacy Policy / Terms of Service
© 2018 - sarastage.net. All Rights Reserved.