Login       My Wishlist
  My Cart
$0.00 / 0 items
Sara Stage
For Cooks Who Want The Best
International Access
Global Shipping Options Available
Home About Us News Our Blog Our Catalog My Cart My Account Track Shippment Contact Us
  Our Catalog   Asian Knives   Gyutou Knives

Miyabi MCD-B Birchwood 6 Inch Gyutoh Knife

Miyabi MCD-B Birchwood 6 Inch Gyutoh Knife by Miyabi at Sara Stage. MPN: 34373-161-0. Hurry! Limited time offer. Offer valid only while supplies last. Chef's Knife / Gyutoh: The all-rounder for professional and hobby chefs, also called a cook's knife, is a versatile kitchen knife available in

Product Description

Chef's Knife / Gyutoh: The all-rounder for professional and hobby chefs, also called a cook's knife, is a versatile kitchen knife available in various lengths of 6, 8, 10, and 12 inches. The heft, weight and balance of this knife allow it to be used for both heavy duty work with thicker cuts of vegetables, fruits and meats or mincing and chopping herbs. The curved blade enables a rocking cut and wide surface enables knuckle clearance and gathering of cut materials.

Features & Highlights

  • A beautiful Masur Birchwood handle leads into 101 layers of steel, precision ground to expose an exquisite flower Damask pattern and a cutting core of ultra-hard Micro-Carbide MC63 powdered steel.
  • Size: 6", 63° Rockwell Hardness, Edge Angle: 9.5-12° per side
  • Micro-Carbide MC63 powdered steel core, CRYODUR® vacuum tempered blades, three-step Honbazuke honing process
  • 100 layers of stainless steel (50 layers per side) wrap the blade core and are polished to reveal a one-of-a-kind flower Damascus pattern
  • Traditional Japanese D-shape Birchwood handle enhanced with a mosaic pin and a metal end cap featuring the MIYABI logo, made in Seki, Japan

Additional Information

Part Number:34373-161-0
Package Weight:1.15 pounds
Package Size:3.39 x 1.42 x 1.42 inches

Miyabi MCD-B Birchwood 6 Inch Gyutoh Knife by Miyabi

Buy Now:
Miyabi MCD-B Birchwood 6 Inch Gyutoh Knife

Brand: Miyabi
Condition: New
Lead Time: 1 - 2 Business Days
Availability: In Stock



View More In Gyutou Knives.


Have questions about this item, or would like to inquire about a custom or bulk order?

If you have any questions about this product by Miyabi, contact us by completing and submitting the form below. If you are looking for a specif part number, please include it with your message.

First Name:
Last Last:
Email Address:
Your Message:

Related Best Sellers

mpn: FU-810, ean: 4589647953086,
Tojiro Fujitora Series Tojiro Fujitora DP Boning Knife - 5.9" Tojiro Fujitora DP Bread Knife - 8.46" Tojiro Fujitora DP Carving Knife - 8.3" Tojiro Fujitora DP Chef's Knife - 7.1" Tojiro Fujitora DP Damascus Gyutou - 7.1" Tojiro Fujitora DP Damascus ...

mpn: 4448ai, ean: 4978857013138,
This molybdenum vanadium is firmly more tenacious than the conventional stainless steel. Since a sharp edge continues, sharp sharpness continues, I am hard to be missing, and regrinding has become the wonderful steel materials of being easy. Since th...

ean: 4589841750078,
High carbon content (1%) combined with special production techniques give exceptional hardness (HRC 60-62) to the core. The hardness allows the thinner blade edge, resulting in razor sharpness. High chromium content (15%) and other alloy components m...

mpn: 715, ean: 4960316715110,
misono kitchen knife made in japan...

ean: 0758093266529,
Perfect gift! Kitchen knife set Paring knives are small chef knives. Great for working with smaller ingredients or delicate foods. Traditional Japanese vegetable knife known as the Nakiri, Reminiscent of a small cleaver, this knife is cherished for i...

ean: 0740016868019,
The Kiritsuke knife is a traditional Japanese single edged all-purpose chefs knife that resembles a sword. Its length allows it to cut sushi and sashimi like a Yanagi, and the wideness of the blade gives it the dexterity to do multiple jobs. In recen...

mpn: 762, ean: 4960316762114,
Misono UX10 series Gyuto salmon No.762 / 21cm...

ean: 0708999026406,
SUPERIOR FEATURES: • JAPANESE SUPER STEEL 440C: high-carbon stainless steel made in Japan, over 0.95% carbon content for a blade that has a razor-sharp edge out of the box and retains it, cut after cut.• SHARPNESS: double bevel grind giving the e...

mpn: 821, ean: 4960316821019,
Style: Sujihiki, Steel Type: Molybdenum Steel, Saya Cover: Not Included, Blade: Double-Edged, Handle Material: Composite Wood, Hardness Rockwell C scale: 58-59. Available Sizes: 9.4", 10.5".Misono 440 Molybdenum slicing knife. asymmetrical edge grant...

ean: 4589761671064,
Tojiro Double Edged Black Finished Chef Knife 210mm Gyuto with box      Condition  Brand new      Size  13.98"(355mm Full length) 8.27"(210mm Blade length)      Color  Black      Weight  5...

Privacy Policy / Terms of Service
© 2018 - sarastage.net. All Rights Reserved.