Login       My Wishlist
  My Cart
$0.00 / 0 items
 
Sara Stage
For Cooks Who Want The Best
 
International Access
Global Shipping Options Available
  Our Catalog   Asian Knives   Sashimi Knives

Made in Japan Nakiri Bocho-Kichen knife for cutting vegetable 180 mm


Made in Japan Nakiri Bocho-Kichen knife for cutting vegetable 180 mm by Watou.asia at Sara Stage. MPN: 4580008328130. Hurry! Limited time offer. Offer valid only while supplies last. Size: 30 * 4.4 * 2 cm, Blade length 18


Product Description

Size: 30 * 4.4 * 2 cm, Blade length 18 cm

Features & Highlights

  • Size: 30 * 4.4 * 2 cm, Blade length 18 cm
  • Available: Dishwasher
  • Titanium alloy multiple composition knife

Additional Information

Manufacturer:watou.asia
Brand:Watou.asia
Part Number:4580008328130
Publisher:watou.asia
Studio:watou.asia
MPN:4580008328130
EAN:4580008328130

Made in Japan Nakiri Bocho-Kichen knife for cutting vegetable 180 mm by Watou.asia

Buy Now:
Made in Japan Nakiri Bocho-Kichen knife for cutting vegetable 180 mm

Brand: Watou.asia
Condition: New
Lead Time: 1 - 2 Business Days
Availability: In Stock
$83.00


Quantity:  

 


View More In Sashimi Knives.

 


Have questions about this item, or would like to inquire about a custom or bulk order?


If you have any questions about this product by Watou.asia, contact us by completing and submitting the form below. If you are looking for a specif part number, please include it with your message.

First Name:
Last Last:
Email Address:
Your Message:

Related Best Sellers


By Iron King
mpn: RED001, ean: 0782290028000,
If you truly want to enjoy every second cooking and trying new recipes, Iron King gives you the most exclusive Chef Knife and Digital CookBook. Designed with help from Professional Chefs, great attention to details & passion for cooking! Why choo...

By Verdun
mpn: OVD-162, ean: 4962336114775,
Verdun knives Verdun knives are quality, reasonably-priced, Japanese kitchen knives designed to be very sanitary, sharp and long lasting. There are no seams or joints between the knife and the handle or anywhere else. This not only makes Verdun knive...

By Sakai Takayuki
mpn: ATK26024, ean: 4582226391590,
These are user-friendly Japanese knifes that use Yasuki white steel.06003 240mm Sashimi knife. Yasuki white steel. Handle: natural wood. helve : resin. ...

By Tojiro
mpn: F-912, ean: 4960375039127,
Also in the lineup of this blank steel forging series, properly inherit this tradition, a Tojiro we align the lineup without compromise. The stocks also different shapes by locality, we will continue to not only the pursuit of comfortable to use and ...

By Paderno World Cuisine
mpn: 18281-24, ean: 8014808846830,
The Paderno World Cuisine 9 1/2" Oroshi sushi knife is excellent for preparing vegetables traditionally found in sushi dishes. The blade is constructed of a special type of stainless steel for maximum edge retention. It has a razor-sharp edge and sli...

By Kotobuki
mpn: 440-185, ean: 0812594024146,
Sword making history in Japan dates back over 1,000 years, when master swordsmiths practiced their craft making weapons for warriors. Modern Japanese kitchen knives are a descendant of these renowned swords, as evidenced in the details, ideals, and s...

By Kitchen & Steak Knives
ean: 0781772793061,
(GOLDSUN) Sashimi Knife Set Kitchen Stainless steel Cutlery Japanese Chef Knives#มีดทำอาหาร/11...

By Crestware
mpn: KN301, ean: 0710277640655,
Crestware, KN301, 10" Sashimi Knife will easily cut through large pieces of fish with accuracy and efficiency. The blade is made from high carbon, German stain free steel with withstand heavy use for long periods. Durable, reliable and easy to use. E...

By KMZ KITCHEN
ean: 0667797971434,
The Blade -Amazingly sharp edge -Made of stainless steel aus8 -High rust resistance -Excellent edge retention -Easy maintenance The Handle -Made of wood -Firm grip whether it's wet or dry -Lightweight and well balanced -Ergonomic handle for high...

By KATSURA
mpn: KC1P, ean: 0641606269301,
The KATSURA Japanese VG-10 3-Layer Forged Series Knife blade is crafted by folding 2 layers of forged steel over a Japanese VG-10 steel cutting core with a 60-62 Rockwell hardness for a finer and tougher edge that is still easy to sharpen. The handle...



Privacy Policy / Terms of Service
© 2018 - sarastage.net. All Rights Reserved.