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SAKAI TAKUMI AJIMASA


Save on SAKAI TAKUMI AJIMASA products at Sara Stage. Hurry! Limited time offers. Offers valid only while supplies last.



Sakai Takumi Ajimasa, Yasuki Shirogami(White Steel)/Japanese Chef's Left Handed Yanagiba YW series,Hongasumi-Finish (240mm/9.4'')
Sakai Takumi Ajimasa, Yasuki Shirogami(White Steel)/Japanese Chef's Left Handed Yanagiba YW series,Hongasumi-Finish (240mm/9.4")
In Stock
$179.00
This is a Japanese Professional Kitchen Knife, made by SAKAI AJIMASA, one of famous workshop for Traditional Japanese Knife , one of the most famous workshop for Traditional Japanese Knives of professional use. Currently the 3rd master, Tsukasa Ajiok...


Sakai Takumi Ajimasa, Yasuki Shirogami(White Steel)/Japanese Chef's Yanagiba Knife YW series,Hongasumi-Finish (360mm/14.2'')
Sakai Takumi Ajimasa, Yasuki Shirogami(White Steel)/Japanese Chef's Yanagiba Knife YW series,Hongasumi-Finish (360mm/14.2")
In Stock
$299.00

mpn: YWS360,

This is a Japanese Professional Kitchen Knife, made by SAKAI AJIMASA, one of famous workshop for Traditional Japanese Knife , one of the most famous workshop for Traditional Japanese Knives of professional use. Currently the 3rd master, Tsukasa Ajiok...


Sakai Takumi Ajimasa, Yasuki Shirogami(White Steel)/Japanese Chef's Left Handed Deba DW series,Hongasumi-Finish (150mm/5.9'')
Sakai Takumi Ajimasa, Yasuki Shirogami(White Steel)/Japanese Chef's Left Handed Deba DW series,Hongasumi-Finish (150mm/5.9")
In Stock
$149.00

mpn: DW150L,

This is a Japanese Professional Kitchen Knife, made by SAKAI AJIMASA, one of famous workshop for Traditional Japanese Knife , one of the most famous workshop for Traditional Japanese Knives of professional use. Currently the 3rd master, Tsukasa Ajiok...


Sakai Takumi Ajimasa, Yasuki Shirogami(White Steel)/Japanese Chef's Left Handed Yanagiba YW series,Hongasumi-Finish (270mm/10.6'')
Sakai Takumi Ajimasa, Yasuki Shirogami(White Steel)/Japanese Chef's Left Handed Yanagiba YW series,Hongasumi-Finish (270mm/10.6")
In Stock
$209.00

mpn: YW270L,

This is a Japanese Professional Kitchen Knife, made by SAKAI AJIMASA, one of famous workshop for Traditional Japanese Knife , one of the most famous workshop for Traditional Japanese Knives of professional use. Currently the 3rd master, Tsukasa Ajiok...



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